I started blogging in 2008. Here’s my journey.
How to make vegan, gluten-free, wheat-free Rice Krispie treats, with recipe options
February 16, 2011
Did you know that vegans and strict vegetarians can’t have Rice Krispie Treats? The problem is the marshmallows. The puffy white pillows of sweetness that hold together these crunchy, chewy snacks are […]
March 9, 2010
I love quinoa because it's low-carb, high-protein -- and makes a great substitute for rice. But only if you know how to cook it in my special way. Check out my recipes on this post, which are fast, easy, cheap.
How to make delicious, idiot-proof Asian-style salmon
January 26, 2009
Try this fast, cheap, easy recipe for Asian-style broiled or grilled salmon. The secret is in the hoisin sauce or teriyaki sauce. Delicious with rice or slivered into a salad.