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I started blogging in 2008. Here’s my journey.
Cooking with Kian: The only Chinese cookbook you’ll ever need
January 15, 2016
Just in time for Feb. 8th’s Lunar New Year! A new Chinese cookbook has me serving up elegant dishes that are shockingly simple to make. What an emotional bonus. Finally, […]
Photos of a 10-course Chinese dinner — yum!
January 23, 2012
This is my first-ever Lunar New Year as a working mom. With a hectic 9-to-7 gig, I now totally relate to friends whose full-time jobs make it impossible for them […]
A delicious recipe for radish greens
September 26, 2011
This post is about a great recipe. It’s also about the possibility of re-invention. The story begins with Sophie Morgiewicz, 71, the widowed matriarch of Morgiewiecz Farms in upstate Goshen, […]
Making Chinese dumplings with Kian Lam Kho at the Institute of Culinary Education
October 5, 2010
Last night, I got out of my kitchen to take my first real cooking class. After years of teaching Asian cooking classes to kids, I finally got a chance to […]
Video from MoCA’s Dumpling Night
August 9, 2010
More on MoCA's "Dumpling Night" -- here's the video from the event. Also, bios that I prepared on each of the panelists. Enjoy!
August 1, 2010
If you love Chinese dumplings, check out this post. I've got the names of places to eat and more. Lots of photos too, from Dumpling Night at the Museum of Chinese in America, where I was asked to moderate a panel. It was all a lot of fun.